Fresh, local & organic ingredients, good flavor combinations & simple techniques.

A catering and events company blending local, organic produce with the highest quality meats, seafood and spices, and then cooking over an open fire.

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Organic Farmers' Market Lunch


Small

Smoked Artichoke Quarter w/ Roasted Garlic Aioli
Smoked Kurobuta Pork Short Ribs with Carrot Puree and Slaw
Black Pepper & Ginger Pork Skewer with Grilled Peaches
Candied Orange Shrimp Skewer with Citrus Salad
Marbled Gazpacho, Avocado, Crab and Chili Oil
Heirloom Tomato Stack with Fresh Mozzarella and Lemon-Herb Oil

 Large

Warm Chicken Salad
Baby Greens, Heirloom Tomatoes, Olive Croutons, Mozzarella and Balsamic 

Grilled Shrimp “Tostada”
Romaine, Tropical Fruit Salsa and Lime

Pulled Pork Sandwich
Burnt Husk Corncob and Slaw

 Grilled Portobello and Sweet Onion Tart with Roasted Pepper Pesto
Mixed Baby Greens and Parmesan Mashed Potatoes

 Bone-in Jerk Chicken w/ choice of Breast & Wing or Thigh & Drumstick
Warm Spinach and Mashed Sweet Potatoes

 Herb Marinated Flank Steak
Grilled Veggies and Parmesan Mashed Potatoes

 Harissa Grilled Rare Yellowtail Tuna
Cous Cous Stuffed Tomato and Grilled Veggies
 


Sweet

Chocolate Chip Cookie
Coconut Brownie
Bread Pudding with Pecan Caramel



Beverages

Watermelon
Strawberry
Beer
Sodas
Water


Download Our Full Menu Here: BajaFireMenu2009_2010.pdf
 
  © 2010 BajaFire.com